Students and chefs from the Lake Washington Institute of Technology had such a great time studying, cooking and eating in Korea last year that they wanted to return the favor.
Students and chefs from the Lake Washington Institute of Technology had such a great time studying, cooking and eating in Korea last year that they wanted to return the favor.
The college is hosting nine students and two faculty members from partner college Busan Institute of Science and Technology, School of Hotel and Culinary Arts February 4–11.
Students from Korea will participate in several college cooking classes at the Kirkland campus and enjoy some of the Seattle food scene.
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